An Easy Way to Cut Your Food Bill by at Least 30%
by Frederic Patenaude
Let's face it, eating a healthy diet with lots and lots
of fruits and vegetables DOES cost more money than living
on rice, beans and potatoes. And with the higher cost of
organic food, and the huge quantities of fruits and vegetables
that are necessary to eat in order to be well nourished
on a raw food diet, it's no wonder that many people find
this diet a little expensive.
However, when we keep things in perspective, eating a raw
food diet ends up being no more expensive than eating a
"good" diet that features eating out, drinking
good wine and buying delicacies and special ingredients.
However, eating raw is generally not a cheap diet unless
you live in a tropical country where lots of fruits and
vegetables are available at very low cost.
The good news is that you can dramatically cut down on your
food bills by following the simple tips I'm going to share
in this article.
How to Get Organic Food for Less
We all know that eating more organic food is one of the
best things we can do to limit our exposure to pesticides
and help the environment. However, due to the cost of organic
fruits and vegetables, many people cannot afford to eat
organic.
But what if I told you that you can get organic food at
the *same* price that your health food store gets it at,
or less!
The secret to spending less on food and at the same time
have access to higher-quality food is to buy in larger quantities
and cut the middleman.
By doing this you will save *at least* 30% on your food
bill, if not more.
*Buy Boxes*
When you eat a mostly or completely raw food diet, you can
no longer buy foods the way most people do, which is to
go to a store and buy a few apples or bananas at a time.
You have to stop doing that and buy food by the case.
First of all, you won't waste any food since you WILL go
through a case of food. Raw-food families will tell you
they easily go through cases of food in no time, and even
single people like me go through cases of food easily.
Second, it's a lot cheaper to buy by the case. When I buy
organic bananas by the case, I get the *same* price for
these bananas that the health food stores get, which is
the lowest price possible. So instead of paying $1.30 a
pound for organic bananas, I pay around 65 cents a pound.
Everything is cheaper by the box, and another advantage
is that you'll have plenty of food. One of the main reasons
why people fail on a raw food diet is that they don't have
*enough* food. They live on a starvation diet, or worse,
they run out of food completely and end up eating junk!
Find a Distributor
In order to buy food by the case, you will have to find
a distributor or a food co-op. Distributors or food co-ops
will be different in each city, but generally, the process
is the same.
You will likely have to drive to a larger town in order
to get food directly from distributors, but as I have found,
by buying larger quantities you won't be wasting time going
back and forth to the store several times a week.
I live in a small town and about once a week or less, I
drive to the city in order to renew my supply of food.
Organic Food Distributors
The first type of distributor that you should look at are
organic food distributors. Basically, those are the companies
that health food stores deal with in order to get their
food.
For example, in the Montreal area (and Quebec in general),
the main distributor for organic food is called Distribue-Vie
or SunOpta. In other cities, there are other distributors,
but the idea is the same.
You can set up an account directly with them and cut the
middleman. For example, when I was ordering with Distribue-Vie,
they were sending me a price list once a week by e-mail.
I would reply with my order, they would prepare it for me,
and I'd go pick it up. I was able to order a case at a time
or even half a case.
The good thing about this is that if you order in larger
quantities, for a minimum of a few hundred dollars generally,
they will deliver the order for you. If you can't meet the
minimum to get free delivery, all you have to do is pool
with other folks who want organic foods, and ideally those
who'll eat them in large quantities.
To find the organic food distributors in your area either
look in the Yellow Pages and/or ask the people who work
at health food stores who their distributor is. Tell them
you want to start a co-op. Then contact the distributors
and ask them what you need to do to set up an account with
them.
Produce Stores
In most cities, you'll have to “supplement”
your organic food supply with some commercial fruits and
vegetables, since there isn't a big enough variety of fruits
sometimes.
The way to get great food at low cost is to go to certain
produce stores. These stores are generally next to each
other in an area where there's a Farmers Market. They sell
to restaurants and individuals, and can sell you cases at
a time at a good price.
For example, in Montreal, near the big market called Jean-Talon,
there are several such produce stores. I used to go all
the time to a place called Leopoldo, where an Italian
guy knows me.
The advantage of dealing with these merchants is that they'll
eventually get to know you and give you better deals on
food, since you become a “great customer.” They'll
also let you know what their best stuff is each week.
Discovering Shangri-La
For many years, I dealt only with the resources I mentioned
above. I would go to the organic food distributors, buy
all my boxes of fruits and vegetables, then go to the market
and buy more boxes of non-organic produce, and finally stop
at the health food store to buy the few vegetables I couldn't
buy elsewhere in large enough quantities.
That was until I discovered another kind of distributor.
With the popularity of organic food, distributors of conventionally-grown
foods now carry organic fruits and vegetables too. These
distributors typically sell both organic and non-organic
foods to produce stores. Supermarkets generally have their
own distribution system.
This for me was the missing “link” - the place
where many produce stores get their own food!
In Montreal there's an area called the “Marché
Central” - central market - which is not the Farmers
Market, but a place where tons of distributors are located.
What I found out is that I could just walk into one of those
distributors (I go to Gaetan Bono), and buy all the
food I wanted without ever setting up an account with them!
The place is like a huge fridge, and there are cases and
cases of fruits and vegetables. They have mostly commercially-grown
food, but also organic.
The prices are lower than organic food distributors and
lower than produce stores that sell by the case. For example,
cases of organic bananas are $25 to $26, while the organic
food store sells them at $29 to $30.
When I discovered this, it was like Shangri-La for a raw-food
enthusiast!
To locate these distributors in your area, the process is
the same: ask around, or look in the Yellow Pages.
By following the simple tips I have outlined in this article,
you'll be able to easily cut down your food bill by at least
30% while gaining access to better, fresher and more nutritious
organic foods.
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