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How to Eat Raw While Traveling
I’m in Venice right now. No, not Venice, California, but Venice, Italy! Check out the video below for cool information on what it’s like to travel throughout Europe as a vegetarian, vegan or raw-foodist, and some tips I’ve found along the way that worked.
Frederic Patenaude has been an important influence in the raw food and natural health movement since he started writing and publishing in 1998, first by being the editor of Just Eat an Apple magazine. He is the author of over 20 books, including The Raw Secrets, the Sunfood Cuisine and Raw Food Controversies. Since 2013 he’s been the Editor-in-Chief of Renegade Health.
Frederic loves to relentlessly debunk nutritional myths. He advocates a low-fat, plant-based diet and has had over 10 years of experience with raw vegan diets. He lives in Montreal, Canada.